Open 24 hours a day, seven days a week, Jerry's Restaurant has been a Route 66 staple since 1966. Featuring a variety of items including chicken fried steak, burgers and steak, this diner is a perfect place to stop for a hearty meal any time of day.

Jerry's restaurants were originally founded by the Goucher family in 1964. The chain grew to over 50 locations throughout the western states, with three now remaining open along the Mother Road. The concept, named after Grandma Goucher's son, Jerry, was based on the many popular coffeeshop style restaurants of the time. Simple, classic, American food served in a friendly, always open, environment was a winner then, and to this day, proves to be something that continues to resonate with both young and old alike.