Located in the Great Hall of Oklahoma City's First National Center is Tellers, serving authentic interpretations of regional Italian cuisine among the building's original teller booths. Tellers prides itself on using traditional Italian cooking methods while utilizing seasonal, locally-sourced ingredients to create house-made pastas and other incredible dishes cooked over a wood-fired grill. 

Begin your morning marveling at the hall's grandeur while indulging in the daily breakfast menu or special brunch options on Saturdays and Sundays. After ordering your shot of espresso or cup of craft coffee, treat yourself to a house-baked pastry basket or savor a frittata baked with mushrooms, braised greens, Yukon gold potatoes, fontina and topped with chili crunch. If you're celebrating a special occasion, don't forget to add on a brunch cocktail – options include a cinnamon apple mimosa, sparkling lemon sorbet, negroni sbagliato with prosecco, blood orange spritz or an espresso martini. 

This historic gem also serves as an ideal gourmet lunch outing. It's not an Italian lunch without an antipasto for the entire table – choose from prosciutto & parmigiano reggiano, steak tartare, charred eggplant dip or burrata paired with fresh peaches, cantaloupe, cucumber and mint. Pair your choice with a sharable wood-fired pizza – flavors range from classic Margherita to sausage & fennel or diavolo with soppressata, provolone, pecorino and drizzled with Mike's Hot Honey.

Though the Great Hall's first impression serves as majestic and spacious, Tellers individual booths provide an intimate dining experience like no other. Sip on a Tellers martini, a negroni or a glass from the extensive wine list before enjoying a specialty plate of beef short rib rigatoni, lobster ravioli, veal parmigiana, strozzapreti con scampi or cacio e pepe. End your evening on a delectable note with an Italian affogato – espresso poured over a scoop of vanilla bean ice cream.