Grey Sweater
100 NE 4th St
Oklahoma City, OK
73104
Make a reservation at Grey Sweater for a diverse tasting menu experience that differs upon each visit. Step inside this warm Oklahoma City restaurant and prepare to indulge in a five-, seven- or ten-course meal, best paired with top-shelf wines or handmade cocktails. Slowly savor each bite of Grey Sweater's carefully crafted courses, created with ingredients directly sourced from countries like West Africa, Mexico and Egypt. Each imaginative dish crafted by Chef Andrew Black, who was named the 2023 James Beard winner for Best Chef: Southwest, is sure to be memorable.
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