Warehouse Willy’s
A renowned steakhouse tucked away in the heart of Poteau, Warehouse Willy’s offers the best cuisine from cattle country with a bit of Cajun influence, as well. As the winner of the 2000 Golden Fork Award for the best steaks in the United States, Willy’s cuts can’t be beat, but try yours with a cup of the gumbo, too. Don’t miss the potato wedges, the stuffed mushrooms or a local specialty known as mudbugs, better known as fried crawfish.
